Tuition Hot Sauce

Search This Blog

First Customer!

July 16, 2016

Get link
Facebook
X
Pinterest
Email
Other Apps

Today we sold our first two bottles of hot sauce to the most loyal customers yet. They were even kind enough to take a picture for us! Thanks for all the support!

Get link
Facebook
X
Pinterest
Email
Other Apps

Comments

Boulder Food+Tech Startup Weekend

Where should I start? These past two days, my sister (Naomi) and I (Anna) participated in our first startup weekend. It combined food, technology, and business potential all in one event! We had no idea what we were getting ourselves into (being the only highschoolers with little prior startup insight). Yet, we have zero regrets. The event was the first ever Boulder Startup Weekend, organized by the worldwide networking program TechStars, and sponsored by Google. That is to say, the results of our participation were extremely rewarding! The goal of the event was to create a startup within a 48 hour time period. People pitched their startup ideas and then the participants formed teams. The best business models were picked out by the judges at the end of the weekend. My sister and I decided to join separate teams. Our team circumstances were very different but we both benefited from the change. Our individual startups reached among the top five most successful models by the end ...

Saucy Meme Monday 2/26

Living in Boulder, Colorado, there's so much startup potential and so many resources. We've been blessed with the support of experienced entrepreneurs and mentors. And we've learned that it's important to brag about ourselves, to put ourselves out there. We're always opening our ears to new startup initiatives in our community and we hope to give them our support as well. Happy Monday!

Learning a Lesson

In case you didn't know, hot peppers are called hot peppers for a reason. In fact, they are so hot, they burn you're eyes and nose and it is necessary to wear protective gloves (non-latex by the way). We try to reserve the kitchen for when no one is cooking so that we aren't torturing our parents. Lesson learned: Never put one's face close to the blender while peppers are being blended or one will end up in a coughing fit. ~Naomi

Powered by Blogger

First Customer!

Comments

Post a Comment